Wednesday, May 28, 2008

Easy Recipe Thursday

Chicken Alfredo Pizza

Italian bread (sliced in half long ways) Kroger or Publix Deli has the best

1 jar of alfredo sauce (Ragu)

2 - 3 large chicken breasts either grilled or boiled (I use either depending on time or leftovers)

2 cups Mozzarella Cheese

1 cup Parmesan Cheese

1 pkg (8oz.) sliced mushrooms (optional)

Italian Seasoning (spice)

Garlic Salt (to taste)

Layer all ingredients in order given, dividing the ingredients between the two loaves of Italian bread. Bake at 400 degrees on cookie sheet until brown and bubbly! DELISH!!

If you have a favorite pizza dough recipe you may choose to make your own dough.


The (Almost) Amazing Mammarino said...

Sounds yummy!

Beth said...

That sounds so good - can't wait to try it!

Anonymous said...

Hi all at What you thinking about chicken recipes? rnexample: rnApple brandy chicken, made with chicken breast halves, apple brandy, cream, onions, and butter, along with mushrooms. rn 4 chicken breast halves rn rn salt and pepper rn 8 ounces sliced mushrooms rn 2 teaspoons olive oil rn 2 teaspoons butter rn 1/3 cup apple brandy, such as Apple Jack or Calvados rn 4 green onions, chopped rn 1/2 cup whipping cream or heavy cream rn 1 teaspoon fresh thyme leaves or 1/4 teaspoon dried leaf thyme rn rnPreparation: rnFlatten chicken; place chicken breast halves between pieces of plastic wrap and gently pound until thinned out and uniform in size. Sprinkle with salt and pepper. In a large heavy skillet, heat olive oil and butter over medium heat. Add chicken breasts. Cook for about 5 minutes, until browned, then turn. Add mushrooms and cook for about 5 minutes longer. Add green onions and apple brandy and cook for another minute, until chicken is cooked through and mushrooms are tender. Add cream and thyme; simmer until thickened. Taste and add salt and pepper if needed. rnHave you else any ideas? [url=]recipes for chicken[/url]